Categories: News

Impresario Handmade Restaurant Leverages Dista’s Food Delivery Platform

Dista’s food delivery solution helps Impresario Handmade Restaurant manage their food delivery journey. Read why they prefer their own food delivery app.

Pune, India, December 25, 2020 –(PR.com)– India’s food delivery volumes have seen a significant increase since the beginning of 2020 due to the COVID-19 pandemic. Food aggregators like Swiggy and Zomato recorded a substantial growth owing to strict nationwide lockdown restrictions and rising consumer preference to stay indoors for safety reasons.

Meanwhile, restaurants have been struggling to continue operations as dine-in services were restricted for a long time. This further escalated the need for restaurants to depend on third-party food delivery services.

Restaurants have been negotiating with food aggregators for months to reduce commissions on orders. Zomato and Swiggy typically charge between 15-25 percent of order value as a commission on an average. Moreover, they have been luring customers with hefty discounts and coupon codes to garner more orders.

In a bid to reduce their reliance on food aggregators, restaurants have been focusing on having their own food delivery operations. Dista helps popular restaurant chains, including Social, Smoke House Deli, and Mocha, owned by Impresario Handmade Restaurants, manage their food delivery journey.

Although food delivery is witnessing a surge, a large segment of consumers does not prefer ordering from third-party apps. High delivery charges, food quality concerns, and lack of customization are among the top reasons consumers are not willing to try food delivery apps.

“We have noticed a shift in consumers as they are gradually embracing brand loyalty by ordering directly from their favorite restaurant. Therefore, we decided to team up with Dista to launch an AI-enabled food delivery management platform to cement our relationship with customers further. The key is to leverage our customers’ trust and offer them better deals when they order directly from our restaurant,” says Riyaaz Amlani, CEO and MD, Impresario Handmade Restaurants.

Besides Impresario Handmade Restaurants, more than 50 QSRs and cloud kitchens leverage Dista’s food delivery management platform to schedule and deliver over three lakh orders per month. Our software helps restaurants with an array of services like auto-order allocation for faster deliveries, real-time alerts for restaurant managers and customers about their delivery orders, key customer insights for better service, and a bird’s eye view on delivery agents on the field.

If you are a restaurant that wants to own your food delivery operations, reach out to us, and we will offer you a free demo.

Let’s block ads! (Why?)

Miscw.com

Recent Posts

76% of New SaaS Buyers Now Choosing AI-Native Plans Over Traditional Software, SleekFlow Platform Data Shows

As the global “SaaSpocalypse” reshapes enterprise software, data from the Asia-headquartered AI commerce platform reveals…

3 hours ago

VinEnergo Announces Global Strategy, Deploys First 10 GW International Renewable Energy Portfolio

HANOI, VIETNAM - Media OutReach Newswire - 4 March 2026 - VinEnergo announces its large-scale…

17 hours ago

Vinhomes Green Paradise Gains Traction as a Multigenerational Global Investment

HANOI, VIETNAM - Media OutReach Newswire - 4 March 2026 - Can Gio is Ho…

17 hours ago

Vinhomes Green Paradise Launches Global Smart City Certification Project

HANOI, VIETNAM - Media OutReach Newswire - 3 March 2026 - Vinhomes Green Paradise -…

1 day ago

VinFast Structures Its Automotive Portfolio into Three Strategic Brand Lines, Unveils Two New Ultra-Luxury Models

HANOI, VIETNAM - Media OutReach Newswire - 3 March 2026 - VinFast announced the completion…

1 day ago

SEED Project and Partners Advance U.S.–Africa Youth Talent Combine and Sports Careers Summit After Stakeholder Roundtable in Los Angeles

Charlotte set as flagship city for dual-track sports and careers initiativeLOS ANGELES, CALIFORNIA - African…

2 days ago